Baigan ka bharta ia an easy and tasty recipe with few spices. It is made with roasted brinjal , onion and
tomato.
Step by step recipe:
Spread oil over Brinjal and roast it over open flame. Flip it again and again till the skin scotches.
Peel the skin and mash the pulp of brinjal and keep aside.
Heat 1 spoon of oil in a pan. Add 2-3 chopped garlic cloves; ½ tsp crushed ginger, 2 chopped
green chilies, 3 chopped onion, 1 tsp salt, saute and let it cook for 2 minutes.
Add ½ cup peas and mashed brinjal, Mix it.
Add 1 tsp red chili powder, cover it and let it cook for 5 minutes.
Further add 1 chopped tomato, cover with lid. Wait for another 5 minutes.
